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a selfie

and success

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Your business
deserve the best
equipment

Professional solutions for small and large

ice cream business

MMore than 20,000 machines produced

+ 70 countries

33 distributors

+ 23 years of experience

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HOUSE MADE FLAVOR

MAKE ARTISAN ICE CREAM

Your customers will love it!

Making handmade ice cream using a FORTFRIO machine is very easy, safe and fast.

It's a highly profitable business that has all our after-sales support, and a high-quality warranty and technical assistance.

Tomando sorvete

WHAT ABOUT THE HEAT SEASON?

SELL ICE CREAM IN THE COLD?

Is the heat gone and your business going to decline? Creativity is the key to increasing ice cream sales in the coldest season.

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ICE CREAM MACHINES

tailored to your business

With capacities from 15 liters to 50 liters per hour.

vertical ice cream makers

Take up less space and easy to use

accept additional ingredients

one of the few ice cream machines that accepts pieces of fruit, sugar and extra topping, and much more.

small and medium enterprises

The productive capacity of our machines adapts to small and medium-sized companies.
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Now we can!
We have everything to win!

It was very easy
do business with  Fortfrio

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ICE CREAM = JOY

Eating ice cream improves mood as it releases endorphins in the body.

Endorphin is a neurotransmitter that can help relieve stress and anxiety and promote feelings of happiness and well-being.

GET TO KNOW SOME OF OUR EQUIPMENT

DESENFORMADOR DE PICOLÉS - DP
PICOLETEIRA - P6 MAX
SORVETEIRA - V5
TRITURADORE -TA 100
LIQUIDIFICADOR - LD 24
TINA DE MATURAÇÃO - TN 150

Fortfrio Training

It was with a quality and sustainable business in mind that we created Fortfrio training, a fundamental element for the production of quality ice cream and popsicles, allowing professionals to deal with the challenges of the production process in an efficient, economical and innovative way.

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